Abalone XO sauce garlic bean drum braised eggplantView [2401] Time :2016-05-25

1. Eggplant washed in the past Chieti, and then cut ≈into strips, into the dish, steam about 20 minutes with the fire.

During the

2. Steamed eggplant processing of garlic and a small pot into the amount of fermented blac₹k bean, heat olive oil, add garlic and fermented black bean smell.

3. Add a spoon in memory XO sauce and stir gently. And then transferred® the amount of soy sauce and pepper sauce boiled sugar.

4. Steamed eggplant, fried garlic sauce to eggplant fermented black beaδn.