Weekend DelicaciesView [3209] Time :2016-06-07

Fried chicken

Ingredients: Chicken

Accessories: XO sauce, pepper, sugar, soy sauce

Making method:

1, wash out chicken, chicken bone;

2, with a knife in the legs gently cut a few knives, to prevent the frying time to roll up •"

3, add the auxiliary materials, mix well, 20 minutes;

4, small fire fry until golden brown;

5, the juice back plate.

XO Sauce Fried Spinach

Ingredients: water spinach minced garlic

Accessories:XO sauce soy sauce soy sauce sugar

Making method:

1, the removal of the first tender spinach, just take the front 3 αcm 5-8 wash oil

2, the pot gas burn 4 mature, put spinach quickly over oil, maintain its crisp←ness and color.

3, the other to take a pot, add a little oil, blasting the minced pork, add spinach, and other &accessories, slightly boiled

4, to adjust the direction of the dish, the United States and the United States to set a σplate on the finish.

Spicy shrimp sauce

Ingredients: Shrimp

Accessories:XO sauce, pepper, white Wine XO

Making method:

1, ginger, garlic, pepper, green onion, white with g≈reen part to separate, chopped; seasoning mix well.

2, pot into the amount of oil, and then took out a small hot fragrant pepper, pepper, cool witαh a knife after the smash, spare.

3, ginger, garlic, red pepper, fistular onion stalk, placed in tβhe previous burst of sweet pepper in the pan and stir f¥ry until fragrant. Add shrimp, fried to the color, pour a little Xu white wine with water, cove≥r the pot fire stuffy about 2 minutes, add memory Shishang XO sa♥uce, to stir fry quickly and juice.

4, the pot before sprinkle chopped green onion, chopped green previously catch ♥pepper, stir evenly, complete the dish.